Severino Garofano Negroamaro Eloquenzia 2021 - ETA MAY
One of Richard’s “go-to” wines, which we’ve been importing since 2005. It’s a “classic” old-school Negroamaro created by the legendary enologist Severino Garofano; considered to be one of Puglia’s greatest. Severino passed away in 2018, and the winery is now run by his brilliant son and daughter. Both are trained winemakers, who only work with Negroamaro – Salento’s most ancient grape varietal.
Redolent of liquorice and tobacco with cherry fruit and spice, this is an elegant wine that totally over-delivers for its price.
Producer:
Azienda Monaci di Severino Garofano
Region:
Puglia
Grapes:
100% Negroamaro
Style:
Red
Soil:
Clay with tuffaceous rock substrate
Farming:
Conventional
One of Richard’s “go-to” wines, which we’ve been importing since 2005. It’s a “classic” old-school Negroamaro created by the legendary enologist Severino Garofano; considered to be one of Puglia’s greatest. Severino passed away in 2018, and the winery is now run by his brilliant son and daughter. Both are trained winemakers, who only work with Negroamaro – Salento’s most ancient grape varietal.
Redolent of liquorice and tobacco with cherry fruit and spice, this is an elegant wine that totally over-delivers for its price.
Producer:
Azienda Monaci di Severino Garofano
Region:
Puglia
Grapes:
100% Negroamaro
Style:
Red
Soil:
Clay with tuffaceous rock substrate
Farming:
Conventional
One of Richard’s “go-to” wines, which we’ve been importing since 2005. It’s a “classic” old-school Negroamaro created by the legendary enologist Severino Garofano; considered to be one of Puglia’s greatest. Severino passed away in 2018, and the winery is now run by his brilliant son and daughter. Both are trained winemakers, who only work with Negroamaro – Salento’s most ancient grape varietal.
Redolent of liquorice and tobacco with cherry fruit and spice, this is an elegant wine that totally over-delivers for its price.
Producer:
Azienda Monaci di Severino Garofano
Region:
Puglia
Grapes:
100% Negroamaro
Style:
Red
Soil:
Clay with tuffaceous rock substrate
Farming:
Conventional
